Spice up breakfast times or add a new dessert to your menu with this delicious mango chia pudding recipe, which has just 3 main ingredients and masses of taste
To make this yummy pudding, you’ll need
1/2 cup of chia seeds
3 cups of fresh coconut milk
The flesh of 2 1/2 to 3 mangos
Make the coconut milk by blending 1 cup of desiccated coconut or mature coconut meat in 3 cups of water then strain the resulting milk out.
Stir the milk into the chia seeds and let it soak for 15mins
Blend the flesh or 2 1/2 to 3 ripe mangos, pour it into the soaked chia seeds, stir well and enjoy!!!
To get 100 more delicious healthy raw vegan recipes like this one, check out my bestselling book “Leah’s Raw Food Feast” in store now as a physical book or an ebook download
Take care and stay healthy
Leah
The Naturally You Coach
About the Author: Leah Salmon, The Naturally You Coach, is a best selling author of 6 books, editor of The Naturally You Magazine, founder of Amun University, a whole foods and personal development coach, raw food workshop teacher and homeschooling mother of 6. Leah helps culturally focused mothers of colour create a nourished and fulfilled life, using personalised dieting planning with whole foods and her signature 7 step Naturally You Coaching program and MA.M.A circle. Join her FREE mailing list in the yellow box on the right of the page to get a Free Top Ten Health Boosting Recipes Book
